White, green or purple: long, short or thin, asparagus is one of the most loved and tasty witness of spring. …
One year with Leonardo da Vinci
In this 2019, Italy celebrates 500 years after Leonardo Da Vinci’s death. In the whole country, a lot of events …
Ferrara queen of gastronomic feasts
Italy, dear friends, is not only the country of good food, but it is also the land of festivals which …
Welcome to Turin Restaurant Week!
Dear friends, if you are interested in trying out the best of the kitchen from Piedmont, don’t miss the two …
Urbino (Marche region), At Raphael’s home
Among the important anniversaries that the Marche region hosts in 2020, there’s the celebration of the 500 years of Raphael’s death, …
Eat and Travel Italy, your magazine about the Country you dream !
Dear Friends, We are very happy to announce you the birth of Eat and Travel Italy, a new magazine all …
Modena, land of taste
Modena, in Emilia Romagna region, is a land with a lot of wonderful things: history, culture, art, monuments, motors (Ferrari, …
Alghero, small Barcellona of Sardinia
Here we are in Alghero, dear friends, the small Barcellona of Sardinia, one of the access doors to the island, …
Welcome in the new Milan !
The Wall Street Journal had already told it, and before it the New York Times, rising attention and appreciation: Milan, apart from being Italy’s economic …
Cortina d’Ampezzo opens the white season
Hallo Dear Friends, ther’s a great new for snow and ski lovers: it’s everything white in Cortina and in its …